Monday, February 25, 2013

{Amazing} Peanut Butter Chocolate Chip Pie

I dont' think you can get better than a dessert that combines Peanut Butter and Chocolate. WAIT...you can, A quick and easy dessert that combines PB and Chocolate!
So here is that recipe:
Ingredients
  • 1½ cups graham cracker crumbs
  • ½ cup sugar
  • ½ teaspoon ground cinnamon
  • ½ cup butter, melted
  • 8 ounces softened cream cheese
  • 1 cup creamy peanut butter
  • 2 cups of Whipped Cream
  • ¾ cups mini chocolate chips

Instructions
  1. Stir together graham cracker crumbs, sugar, butter and cinnamon.
  2. Firmly press mixture in to the bottom and up the sides of a 9″ pie pan.
  3. Bake at 350 degrees for 10 minutes.
  4. Set aside to cool.
  5. In a large bowl, mix together cream cheese, peanut butter, powdered sugar and vanilla extract using a hand held beater. Set aside.
  6. Add whipped cream to peanut butter mixture, folding in gently. Just keep gently stirring! It will eventually mix together.
  7. Gently stir in chocolate chips.
  8. Spread peanut butter mixture over cooled crust. Allow to chill for at least 4 hours before serving.
 

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