Monday, April 2, 2012

Pinterest Tested-Layered Dessert Bars

I'm not sure what name you have heard these go by, "Chocolate Chip Cookie Oreo Brownie Bars", "Chocolate Chip Cookie n’ Oreo Knock your socks off Brownie Bars", or maybe, "Slutty Brownies"

Whatever you choose to call them, I made 'em.
I used the recipe found at Betcha Can’t Eat Just One.

Conclusion: Me: Ok, but I'd rather have each of those desserts by themselves than stacked.
                     Others: Ok, "They got better as I ate them"

  • 1 cup granulated sugar

  • 1 cup unsalted butter, room temp

  • 3/4 cup brown sugar

  • 2 eggs

  • 1 tbsp vanilla extract

  • 2 1/2 cups flour

  • 1 tsp baking soda

  • 1 tsp salt

  • 2 cups chocolate chips

  • 1 package of oreo cookies

  • 1 package of brownie mix (to be prepared as directed on the box)

  • Preheat the oven to 350 and line a 9X13″ pan with parchment paper

    Cream the butter and sugar until light and fluffy. Add eggs followed by vanilla and mix well.
    Add the flour, baking soda and salt and continue to beat until well combined. Fold in the chocolate chips.

    Press the cookie dough evenly into the pan.

    Now place the oreos on top of the cookie dough. Surprisingly enough, there are just enough oreos to top the whole thing!

    Prepare brownie batter as directed (I didn’t even wash out my mixer bowl…just scrape the cookie dough clean and move on!)

    Pour brownie batter on top and smooth it around with a spatula.

    Bake for 40-50 minutes. They should look slightly under baked.

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